Say ‘farewell’ to 2013 and ‘hello’ to 2014 with a New Year’s Eve celebration, Italian style, at Georgetown’s new restaurant, Rialto. With a six-course dinner designed especially for creating a memorable evening of dining and reveling, Executive Chef Ryan Fichter has plans to make this night unforgettable. In addition to the special menu, Rialto will be serving their full menu options as well.
"I have composed a menu that will delight the most discriminating palettes. Everyone seems so ready to start a new year, why not begin it with a perfect dinner with us,” says Fichter. "From a cheese course to dessert, the menu will reflect the best from our dinner menu, as well as some surprises for New Year's Eve.”
The six course special New Year’s Eve meal at Rialto will be $150 per couple, which includes two glasses of Prosecco (tax and gratuity not included) and will feature: